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China Wholesale Sandpro 50d Factory - 75KW OEM Stainless Steel Design Electric Commercial Induction Burner Cooker – Taiyi Detail:
Parameter
Model |
TY-DT-C40G+80G(Heating capacity35KW) |
TY-CS80G20K/TY-DZST20K(Heating capacity55KW) |
Pot and Capacity |
φ600mm/3mm 24l
+φ800mm/3mm 26l |
φ700mm/3 mm thick; 52 l |
Power/Voltage |
15KW/380V+20KW/380V |
15KW/380V*20KW*2/380V |
Minimum Power |
2.5KW+3KW |
15KW/380V |
Diameter of Heating Plate |
370mm+570mm |
570mm |
Size |
2000*1100*800+470 |
2000*1100*800+470 |
Time to boil a pot of water |
Fill 17 liters of water and boil in 3 minutes |
Fill 36 liters of water and boil in 4 minutes |
Reference Time |
Half pot dish, 7 minutes + half pot dish, 5 minutes |
Half pot dish, 5 minutes |
Features
- The induction cooker uses a coil plate to generate a high frequency (20~25KHZ) alternating magnetic field under the action of a control circuit. A large number of dense eddy currents are generated through a magnetic (iron) cookware, and the induction current is converted into heat to heat the food. Energy Very high efficiency.
- Be sure to use iron, special stainless steel or iron baking enamel pans, and the diameter of the bottom of the pan should be 12~26 cm.
- The induction cooker is equipped with a temperature controller to prevent overheating, save electricity and be safe.
Features
- The induction cooker uses a coil plate to generate a high frequency (20~25KHZ) alternating magnetic field under the action of a control circuit. A large number of dense eddy currents are generated through a magnetic (iron) cookware, and the induction current is converted into heat to heat the food. Energy Very high efficiency.
- Be sure to use iron, special stainless steel or iron baking enamel pans, and the diameter of the bottom of the pan should be 12~26 cm.
- The induction cooker is equipped with a temperature controller to prevent overheating, save electricity and be safe.
Summary
According to the power of induction cooker, it can be divided into household induction cooker and commercial induction cooker. And we mainly specializes in commercial induction cooker.
It breaks the traditional open flame cooking method and uses the heating principle of magnetic field induction current (also called eddy current). The induction cooker generates an alternating magnetic field through the components of the electronic circuit board. When the cook-top is placed on the bottom of the iron-containing cookware, the cooker That is, the alternating magnetic field lines are cut to produce an alternating current (or eddy current) in the metal part of the bottom of the pot. The eddy current makes the free electrons in the iron material at the bottom of the pot move in a vortex shape, passing the Joule heat of the current (P=I ^2*R) Make the bottom of the pot heat up. The appliance itself heats up at a high speed and is used to heat and cook food, so as to achieve the purpose of cooking. It has the advantages of fast heating, high thermal efficiency, no open flame, no smoke, no harmful gas, no heat radiation to the surrounding environment, small size, good safety and beautiful appearance, and can complete most of the cooking tasks of the family.
Product detail pictures:
Related Product Guide:
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